Food menu
Food
Food menu
GUEST PLAYERS
SPICY STEAK SANDWICH
Grilled beef steak on toasted levain bread, topped with spicy béarnaise sauce, mixed greens, pickled red onion, cherry tomatoes and chives. Served with french fries.
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SPICY CHICKEN SANDWICH
Grilled chicken fillet on toasted levain bread, topped with spicy béarnaise sauce, mixed greens, pickled red onion, cherry tomatoes and chives. Served with french fries.
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STARTERS
LOADED NACHOS
Nachos topped with pulled chicken and melted mozzarella & cheddar cheese. Finished with salsa, guacamole, pico de gallo, sour cream and chives. Available with vegan chunks.
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O'TACO
A tortilla bread with jalapeño-pickled slaw, cucumber salsa, our swicy mayo and lime. Topped with chives.
STEAK | VANNAMEI SHRIMP
QUESADILLAS WITH CHICKEN
Tortilla with pulled chicken, pico de gallo and melted mozzarella & cheddar cheese. Served with guacamole and sour cream.
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QUESADILLAS WITH VEGAN CHUNKS
Tortilla with vegan chunks, pico de gallo and vegan cheese. Served with guacamole and salsa.
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DIRTY FRIES
Crispy french fries topped with bacon, jalapeños, pico de gallo, finely chopped parsley and aioli.
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TAJÍN SPICY FRIES
Tajín-seasoned french fries served with swicy mayo.
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O'LEARYS GAME DAY PLATTER
Buffalo wings, crispy mozzarella sticks, spicy jalapeño poppers, onion rings, nachos and carrot and celery sticks. Served with chili mayo, salsa and blue cheese dip.
For 2 people | For 4 people
GARLIC BREAD
Sourdough baguette gratinated with cheese and garlic butter. Served with creamy aioli. Add: Pico de Gallo +
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SIGNATURE CHICKEN WINGS
HOT BUFFALO WINGS
Deep-fried chicken wings tossed in O’Learys Buffalo sauce. Served with celery sticks and a creamy blue cheese dip.
24 pcs | 16 pcs | 8 pcs
PARMESAN & GARLIC WINGS
Deep-fried chicken wings tossed in a creamy parmesan & garlic sauce. Served with celery sticks and a parmesan & garlic dip.
24 pcs | 16 pcs | 8 pcs
FIRE KICK WINGS
Deep-fried chicken wings tossed in a hot chili glaze. Served with celery sticks and a creamy blue cheese dip.
24 pcs | 16 pcs | 8 pcs
BURGERS & PINSA
KOREAN FUSION BURGER
Burger with Korean BBQ glaze, sesame & chili-pickled cucumber, jalapeño-pickled slaw, cilantro and chili mayo. Served with a kick of sesame and chili on the fries
DOUBLE BURGER |
SWICY CRUNCH BURGER
Burger with swicy mayo, hot honey, crushed Tajín-seasoned nachos, cheddar cheese, crisp lettuce and jalapeños.
DOUBLEBURGER |
BOSTON BACON BBQ BURGER
Burger with hamburger dressing, bacon, deep-fried onions, crisp lettuce, O'Learys signature BBQ sauce and cheddar cheese.
DOUBLE BURGER |
CHEDDAR CHEESE BURGER
Burger with hamburger dressing, double cheddar cheese, crisp lettuce, pickles and caramelized onion.
DOUBLE BURGER |
SOUTHERN CHICKEN BURGER
Crispy fried chicken with BBQ mayo, pickled red onion, crisp lettuce and pickles.
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CRISPY BBQ BURGER (VEGETARIAN)
Crispy plant-based burger with Korean BBQ glaze, pico de gallo, mayonnaise, crisp lettuce and cheddar cheese.
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PINSA TACO
Pinsa with taco-seasoned meat, salsa and grated mozzarella & cheddar. Topped with corn, jalapeños, pickled red onion, crushed nachos and sour cream.
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PINSA CHICKEN BBQ
Pinsa with O’Learys signature BBQ sauce, pulled chicken, bacon, caramelized onion, jalapeños and grated mozzarella & cheddar. Topped with ranch dressing and parsley.
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PINSA VERDE
Pinsa with grilled zucchini, grated mozzarella & cheddar, olives, cocktail tomatoes, baby leaves and pickled red onion. Topped with aioli and parmesan.
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EXTRAS
JALAPEÑO POPPERS
2 pcs
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ONION RINGS
2 pcs
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MOZZARELLA STICKS
2 pcs
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MAINS
O'LEARYS BBQ RIBS
Juicy baby back ribs glazed with O’Learys signature BBQ sauce, topped with pickled jalapeños, chives and a touch of cilantro. Served with french fries, fried onion rings and coleslaw.
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CLASSIC STEAK
Grilled sirloin served with oven-baked cherry tomatoes, slow-cooked onion, french fries, together with béarnaise and red wine sauce.
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CLASSIC PEPPER STEAK
Classic pepper steak topped with deep-fried onions and parsley. Served with creamy peppercorn sauce, oven-baked cherry tomatoes and potato gratin.
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GRILL PLATTER
A generous grill platter featuring grilled sirloin, BBQ chicken fillet and BBQ ribs. Served with fries, coleslaw, béarnaise sauce, creamed corn, side salad and crispy onion rings. Perfect for sharing.
For 2 people | For 4 people | 1479
FISH 'N CHIPS
Crispy deep-fried cod topped with deep-fried parsley. Served with tartar sauce, grilled lemon, jalapeño-pickled slaw and french fries.
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O'LEARYS CAESAR SALAD
Caesar salad with grilled or crispy deep-fried chicken, bacon, crunchy croutons, romaine lettuce and parmesan. Topped with pickled red onion and served with cheesy garlic bread.
GRILLED CHICKEN | CRISPY CHICKEN
PASTA ALFREDO
Pasta with cream, parmesan, your choice of blackened spiced protein and pico de gallo. Served with cheesy garlic bread.
CHICKEN | VANNAMEI SHRIMP 269 | VEGAN 259 | STEAK 289
SHRIMP SALAD
Salad with garlic-sautéed vannamei shrimp, sesame & chili–pickled cucumber, pico de gallo, baby leaves, mango, mint, pickled red onion and nachos. Topped with finely chopped chives and served with a creamy lime dressing.
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DESSERTS
SALTED CARAMEL CHEESECAKE
Creamy vanilla cheesecake topped with salted caramel and caramel sauce
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CLASSIC SUNDAE
Three scoops of ice cream, topped with whipped cream, chocolate sauce, raspberry sauce and crushed nuts.
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CHOCOLATE CHIP SKILLET COOKIE
Freshly baked chocolate chip cookie served with vanilla ice cream, chocolate sauce, raspberry sauce and a sprinkle of flaky salt.
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BROWNIE
Brownie served with chocolate ice cream, crushed nuts, whipped cream and chocolate sauce.
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