O'Learys: Inspiring menu with American classics!
Food
Food menu
STARTERS
GARLIC BREAD
Sourdough baguette gratinated with cheese and garlic butter. Served with creamy aioli.
59
LOADED NACHOS
Nachos topped with pulled chicken, cheddar cheese sauce, melted mozzarella & cheddar cheese. Finished with pico de gallo and chives. Served with salsa and guacamole.
139
O'LEARYS GAME DAY PLATTER
Classic buffalo wings, crispy mozzarella sticks, spicy jalapeño poppers, onion rings, nachos and carrot and celery sticks. Served with salsa, chili mayo and blue cheese dip.
For 2 people 149 | For 4 people 269
SIGNATURE CHICKEN WINGS
CLASSIC BUFFALO WINGS
Deep-fried chicken wings tossed in O'Learys Buffalo sauce. Served with celery sticks and creamy blue cheese dip.
15 pcs 199 | 10 pcs 169 | 5 pcs 99
PARMESAN & GARLIC WINGS
Deep-fried chicken wings tossed in a creamy parmesan & garlic sauce. Served with celery sticks and a parmesan & garlic dip.
15 pcs 199 | 10 pcs 169 | 5 pcs 99
FIRE KICK WINGS
Deep-fried chicken wings tossed in a hot chili glaze. Served with celery sticks and a creamy blue cheese dip.
15 pcs 199 | 10 pcs 169 | 5 pcs 99
BURGERS & PINSA
PINSA CHICKEN BBQ
Pinsa with O’Learys signature BBQ sauce, pulled chicken, bacon, caramelized onion, jalapeños and grated mozzarella & cheddar. Topped with ranch dressing and parsley.
209
PINSA VERDE
Pinsa with grilled zucchini, grated mozzarella & cheddar, olives, cocktail tomatoes, baby leaves and pickled red onion. Topped with aioli and parmesan.
199
BOSTON BACON BBQ BURGER
Burger with hamburger dressing, bacon, deep-fried onions, crisp lettuce, O'Learys signature BBQ sauce and cheddar cheese.
229
CHEDDAR CHEESE BURGER
Burger with hamburger dressing, double cheddar cheese, crisp lettuce, pickles and caramelized onion.
209
SOUTHERN CHICKEN BURGER
Crispy deep-fried chicken with BBQ mayo, pickled red onion, crisp lettuce and pickles.
199
CRISPY BBQ BURGER (VEGETARIAN)
Crispy plant-based burger with Korean BBQ glaze, pico de gallo, mayonnaise, crisp lettuce and cheddar cheese. Available as vegan!
199
BURGER BUDDIES
ONION RINGS
2 pcs
29
MOZZARELLA STICKS
2 pcs
29
JALAPEÑO POPPERS
2 pcs
29
DIP SAUCES
BEARNAISE | CHILI MAYO | AIOLI | RANCH | PARMESAN & GARLIC | BLUE CHEESE | BBQ MAYO
24
MAINS
O'LEARYS BBQ RIBS
Juicy baby back ribs glazed with O’Learys signature BBQ sauce, topped with pickled jalapeños, chives and a touch of cilantro. Served with french fries, fried onion rings and coleslaw.
259
CLASSIC STEAK
Grilled sirloin or tenderloin steak served with oven-baked cherry tomatoes, thyme-roasted onion, french fries together with bearnaise and red wine sauce.
SIRLOIN 299 | TENDERLOIN 339
CLASSIC PEPPER STEAK
Classic pepper steak on beef fillet topped with fried onions and parsley. Served with creamy pepper sauce, oven-baked cherry tomatoes and potato gratin.
359
O'LEARYS CAESAR SALAD
Caesar salad with grilled or crispy deep-fried chicken, bacon, crunchy croutons, romaine lettuce and parmesan. Topped with pickled red onion and served with cheesy garlic bread.
GRILLED CHICKEN 199 | CRISPY CHICKEN 229
FISH 'N CHIPS
Crispy deep-fried fish fillets topped with deep-fried parsley. Served with tartar sauce, grilled lemon, jalapeño pickled slaw and french fries.
199
BIRRIA STYLE CHICKEN TACOS
Two tortillas filled with birria-marinated pulled chicken, topped with cucumber salsa, fresh cilantro and lime. Served with birria sauce, chimichurri-roasted potatoes and a creamy lime dressing.
239
DESSERTS
PECAN CHEESECAKE
Creamy vanilla cheesecake with pecans and caramel sauce topped with raspberry sauce.
99
CLASSIC SUNDAE
Three scoops of ice cream topped with whipped cream, chocolate sauce, raspberry sauce and crushed nuts.
79
BROWNIE
Fudgy brownie served with chocolate ice cream, crushed nuts, whipped cream and chocolate sauce.
99